GHOSTED MANGO RUSH

Fermented Ghost Pepper & Mango Hot Sauce

This fermented hot sauce combines the intense heat of ghost peppers with the natural sweetness of ripe mangoes. Slow fermentation develops deep, complex flavor while mellowing the sharp edges of the peppers. The result is a bold yet balanced sauce with bright fruit notes, savory depth, and a lingering, satisfying heat.

Crafted to elevate food—not mask it.

Ingredients (Ordered by Weight):
Fermented Ghost Peppers, Mango, Apple Cider Vinegar, Water, Garlic, Kosher Salt.

Contains: No artificial preservatives, colors, or flavors.

“HEAT WITHOUT FLAVOR MAKES NO SENSE”

Shake Well. Refrigerate After Opening